​​PCQI

This course is approved by the Seafood HACCP Alliance

HACCP is a Food Safety Management System designed to protect the end consumer. For HACCP to work you must have a great foundation of GMP's and SSOP's as well as have a HACCP trained individual onsite. For more information on HACCP training call David L.A. Rosson 562-292-0555

​​Seafood HACCP

This course is approved by the International HACCP Alliance

This course is approved by the Food Safety Preventive Controls Alliance

This course is approved by the International HACCP Alliance

​​Juice

HACCP

HACCP

Certification Training


HACCP Certification Training

HACCP Consulting 

PCQI Training 

PCQI Lead Instructor